Description
This citrus blender margarita recipe combines three types of citrus into a delicious, refreshing drink. Perfect for Cinco de Mayo, jazzing up Taco Tuesday or sipping on the patio!
Scale
Ingredients
- 1/4 cup tequila
- 1/4 cup grand marnier
- 1/4 cup water
- 1 orange, peeled and seeded
- 1 lemon, peeled and seeded
- 1 lime, peeled
- 1/4 cup organic cane sugar (or to taste)
- 4 cups ice cubes
- Optional: himalayan salt, for rimming glasses
Instructions
- Optional: Rim your glasses with himalayan salt. Pour some salt onto a plate or in a shallow bowl. Run a lime wedge along the rim of the glass and dip into the salt.
- Place all the ingredients in a high speed blender and blend on high until combined (slushy texture).
- Pour into your glasses and enjoy!
Notes
- If you like a stronger drink, substitute the water for extra tequila.